Kitchenmeat knife with 16 cm blade from Opinel.
It is the perfect kitchen knife for cutting meats like roasts, legs, poultry, hams... It is also very useful for slicing large fruits and vegetables.
The handle is made of beech wood from French farms. It is varnished to protect it against humidity and dirt.
The blade is made of hard and resistant stainless steel to allow a high quality of cut.
Opinel n°120, made in France.
- Handle material
- French beech wood
- Blade material
- Stainless steel
- Blade length
- 16 cm
- Manufacturing country
- France
1820
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